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Mango
The cultivation history of mangoes is very old, 4000 or 6000 years, and it is said to be a sacred fruit in India, especially in its place of origin. Legend has it that the place where Buddha was immersed in meditation and became enlightened is called Bodhisattva, which is said to be a mango tree. It is also the world’s most cultivated tropical fruit, with grapes, bananas, oranges, apples, and the world’s fifth-largest variety. It was introduced to Europe after the Portuguese discovered the Indian route in the 15th century. It spread to Africa by the Portuguese, to Brazil, to the West Indies along the island, and to Mexico, Florida, California and Hawaii.
Apple Mango
It’s the highest rating in the world! It is rich in sugar and juice and low in calories, so it is good for diet and cleans blood, which is effective in preventing arteriosclerosis, anemia and cancer. Vitamin-rich, nutritious apple mangoes! Between June and September, the summer of Taiwan is burning hot, but there is no worry. Apple mangoes are also great for rejuvenation during the summer months.
White Grape
It refers to grapes that are blue (green) even if they are ripe. The word “green grape” itself does not refer only to specific varieties, but there are many varieties. Famous varieties for reproductive use include Shine Muscat, Seneca, Niagara, and Thompson Seedless. It is stronger than grapes for reproductive use, and it is often eaten as a shell. Green grapes with high sugar content and acidity are used for white wine. Varieties used in white winemaking include Chardonnay, Riesling and Sauvignon blanc.
Cherry
Cherries, called diamonds in fruits, contain abundant fiber, vitamins, and potassium, which are effective in blood pressure and pulse stability. It is also known as a good fruit for dieting because of its low calorie content. Cherry contains powerful sulfated substances called quercetin and anthocyanins, which prevent damage to cells and clear blood.
Blueberry
Top 10 Superfood Blueberries Selected by Time Magazine! You can stay young by eating blueberries that are rich in anthocyanins and have excellent antioxidant properties. Antioxidants such as anthocyanins are believed to be effective in preventing aging, preventing dementia, and increasing immunity. In fact, the antioxidant capacity of anthocyanins, a polyphenolic substance, has already been proven by experiments.
Orange
It is round and orange in shape, thick in bark and juicy. As a native of India, it passed through the Himalayas to China and became a Chinese breed. In the 15th century, it entered Portugal and spread to Valencia Orange. What was brought to Brazil spread to the Americas and became a navel orange. Oranges, which have a refreshing flavor with sweet taste and rich juice, have a pleasant floral scent. It is rich in vitamins, good for fatigue recovery, no fat and cholesterol, helps prevent adult diseases, and is imported from the United States, Chile, South Africa and Australia by season.
